Petit Fours - For The Love Of Small Things!Petit Fours - For The Love Of Small Things!
Wednesday 8 September, 6.30pm
Chef: Emma Mackay
MASTER CLASS - South East Asian Spice Odyssey Part 1: SingaporeMASTER CLASS - South East Asian Spice Odyssey Part 1: Singapore
Sunday 12 September, 12.30pm
Chef: Chris Chee Ong
Simply SeafoodSimply Seafood
Tuesday 14 September, 6.30pm
Chef: Paul Le Noury, Le Noury Catering *FULLY BOOKED*
MASTER CLASS - Hands On Pasta Part 1: Let's Start With The Healthy Ones!MASTER CLASS - Hands On Pasta Part 1: Let's Start With The Healthy Ones!
Thursday 16 September, 6.30pm
Chef: Walter Trupp
MASTER CLASS - Hands On Cheesemaking 'Jacki Havarti' And 'Triple Cream'MASTER CLASS - Hands On Cheesemaking 'Jacki Havarti' And 'Triple Cream'
Friday 17 September, 5.30pm-9.30pm
Chef: Graham Redhead