Jacob’s Creek Reserve and Karen Martini invite you to lunch at The Reserve Table.
Reserve your seat with award-winning chef and restaurateur, Karen Martini as we celebrate the provenance of people, food and wine at The Reserve Table lunch.
Seated in the bustling heart of the Queen Victoria Market, Karen Martini and Jacob’s Creek Reserve will serve guests a complimentary range of tapas style tasters, matched with a glass of the finest wine from some of Australia’s most prominent premium wine regions – Adelaide Hills, Barossa Valley and Coonawarra.
There will also be a competition giveaway for guests via the Jacob’s Creek instagram account (@jacobscreekwine) to WIN a signed copy of Karen Martini’s cookbook. We’ll be giving away 5 each half hour for the duration of the event.
This event is part of a larger campaign where Jacob’s Creek Reserve has partnered with Seven West Media to create an exciting new series ‘The Reserve Table’. It takes you on a journey to some of Australia’s most loved wine regions, exploring the provenance of people, places, food and wine.
Each episode is hosted by Karen Martini, and a Jacob’s Creek winemaker. Together they challenge chefs to create a tantalising dish to complement a wine from the Jacob’s Creek Reserve range.
The series, ‘The Reserve Table’ is available to view online at www.yahoo7.com.au/reservetable
Gather your friends, take a seat, wine, dine and enjoy.
Seats are limited so best to arrive early!
WHERE: A Shed, Queen Victoria Market, Cnr of Peel St & Elizabeth St Melbourne
WHEN: Saturday 12 July 2014
TIME: 11:30am – 3:30pm